appetizer
Easy
Mediterranean Labneh Platter
Creamy LEBANCO Labneh served with extra virgin olive oil, fresh vegetables, olives, herbs, and aromatic Middle Eastern spices. A simple yet elegant appetizer perfect for breakfast, brunch, or sharing.
Prep: 10 minsDifficulty: EasyServings: 2
Ingredients
- 300 g LEBANCO Premium Labneh 2 tbsp extra virgin olive oil 1 tsp za'atar Freshly cracked black pepper Chili flakes (optional) Mixed olives Cherry tomatoes Cucumber ribbons Fresh dill Fresh mint leaves
Preparation Steps
- 1
Spread the LEBANCO Labneh evenly onto a large serving plate using the back of a spoon. Drizzle generously with extra virgin olive oil. Sprinkle with za'atar, black pepper, and chili flakes. Arrange cucumber ribbons, cherry tomatoes, and olives around the labneh. Garnish with fresh dill and mint leaves. Serve immediately with warm pita bread, crackers, or fresh vegetables.
Recommended Dairy Product
Fresh Turkish Labneh
Manufactured fresh in Rawang, Selangor.